Tea

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Informations about tea, including a log of some teas I have tried, in order to refine my taste preferences while learning about them. For now, I seem to have a soft spot for japanese tea.

Resources about tea

Tea log

Sencha

Close-up of green, dry grass-like sencha leaves.

Origin:
Japan
Type:
green tea
Leaves:
fine, powdery
Qualities:
vegetal, refreshing, clearing

Kasakura

Close-up of dark kasakura leaves.

Origin:
Japan (Shizuoka)
Type:
black tea smoked with cherry tree wood
Leaves:
shrivelled, crispy, tiny twigs
Qualities:
smoky, raspy, rich

Hōji Kukicha

Close-up of brown hōjikukicha twigs.

Origin:
Japan
Type:
roasted stems tea
Leaves:
small twigs
Qualities:
round, warm, comforting, smoky